The most delicious Cafe Kit

The most delicious Cafe Kit

Drink

The most delicious Cafe Kit

The most delicious Cafe Kit Cate Café is the most delicious of all types of coffee drinks with milk, Cate Café is one of the most amazing and delicious ones. You can use coffee pots available in the market. Then beat the milk with a mixer until it foams. The more foam the milk has, the better, but do not stir too much, because stirring too much will cause your milk to cool.When the espresso coffee is ready, it is time to add milk to the coffee. When adding milk to the coffee, factors such as height, location and pouring mode are very important. First, start pouring milk with a little height to fill the cup almost half full, then height Reduce it. Add milk in constant amounts to the coffee and just reduce the height of the pitch relative to the cup.

Reduce the height from high to low and try to keep the amount of milk you add to the coffee the same. Adding quickly will eliminate karma and slowing it down will reduce the froth of milk entering the coffee. Then you can create a shape on your cup with the milk and froth. Or decorate it with chocolate. If you choose to make coffee latte, you have to brew it very thick to do so. If you like the milk of this hot drink to have a sweet taste, you can add a little sugar to it.First, pour the boiled milk with its foam into a glass cup, then gently open the middle of the milk foam with a small spoon, pour the coffee gently,The most delicious Cafe Kit and pour some milk foam on it again.Ask any barista about the secret to their coffee’s flavor, he says, and a shot of good espresso and well-steamed milk. The question that arises is what is steamed milk? Cafe Cate The most delicious steamed milk is actually obtained from milk that has been exposed to high pressure steam by an espresso machine.The steam gradually enters the milk until a microfoam is formed

The most delicious Cafe Kit

due to the expansion of the natural fats inside it.Microfoam is a layer of very fine milk bubbles that form a soft, silky liquid called milk foam and is used to flavor espresso-based beverages. It may seem simple to make this liquid,The most delicious Cafe Kit but it requires practice, knowledge of the technique, and pottery feet. In this article, we want to tell you about the method of steaming milk using an espresso machine.Pour the milk into the pitcher The first step is so simple; Pour the milk into the pitcher. The importance of this step is to observe the proper amount of milk that you pour into the pitcher, not only to make the best steamed milk but also to pity the milk itself. Pour half a pitcher of milk, that is, until the surface of the milk reaches below the watery part of the edge of the pitcher.

Stretching the milk

The second stage is called “stretching“. Turn on the steam and hold the nozzle end of the steam pipe just below the valve surface to make a whistling sound. This action causes the formation of microfoam by entering the air into the valve. The most delicious Cafe Kit The potter’s foot is to place the head of the steam pipe just below the level of the valve with the minimum distance, the most delicious cat cafe in this way while the valve is in a vortex The surface of that foam is created.

The milk stretching step takes about 5 seconds and it does not take more than this time for air to enter the milk. The most delicious Cafe Kit Once you have the foam you need for your coffee, it’s time for the third step. You need more foam to make cappuccino and less foam to make latte. Stir tap SpinningThe third stage is called milk spinning.At this point, you dip the head of the steam pipe a little more into the valve, about half a centimeter, so that the valve begins to spin in a vortex shape. When the valve rotates at this stage, no whistling sound is heard and only the sound of small bubbles bursting through the steam pipe may be heard. In the process of rotating the valve, the microfoam combines with the valve and the valve finds a soft and shiny surface.

The most delicious Cafe Kit

To make stirring the milk easier, you need to tilt the pitcher slightly. Once the valve starts to rotate, find the exact location of the tube head, which is almost somewhere in the center.Continue spinning the valve until the body of the metal pitcher is so hot that you can not touch it (about 60 ° C), then turn off the steam and clean the steam tube withThe most delicious Cafe Kit a dry cloth. To make latte art on coffee, it is better that the temperature of the pitcher is lower, about 50 degrees.Turn on the tap Rest and Polish When the milk is ready, gently push the pitcher to the edge of the table to remove the large bubbles, then add the espresso shot to the milk. Before pouring the espresso, turn the milk into a pitcher to make sure that the milk and microfoam are not separated and that the milk is shiny enough.

The brighter the milk, the better, but be careful not to spin it too hard to create a new bubble. The tap should look like the wet color of the wall.Pour the milk into the cup If the milk is well spun and stirred, the bottom will be higher and will come out of the pitcher sooner. Pour the milk into the coffee at the same speed. To do this, bend the edge of the pitcher so that it touches the edge of the cup, then pour the milk.The most delicious Cafe KitIf you have used a large pitcher, you can divide the foam between several cups to make different coffees. The best way to pour milk is to pour half of it into a smaller pitcher so you can have better control over the foam you are going to add to your espresso. Latte art can be made in the same way. Learn how to steam milk! This resistance

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